Slurpee®

The first Slurpee® poured in Canada was in Calgary in 1969.  Can you say groovy?  Go on then...say it.

More than 40% of all Slurpee® drinks are sold during the summer months.  You don't need to be Einstein to know why.

Drink Slurpee® Responsibly. 

For instance, we don't recommend you drink your Slurpee® during an avalanche, but hey, that's just us. 

And remember, brain freeze happens.  So slurp, don't gulp.  It's a Slurpee®, not a Big Gulp.  (That's like comparing apples to oranges - which, much like Big Gulp, we also happen to carry.)

7-Eleven was called so because of its original hours of operation.  When it changed its hours of operation to 24 hours, the idea of changing the name to 24-Seven never came up, but if it had, we'd be a bigger part of street slang, yo.

The Slurpee® was introduced in the 60s.  (Now you know why we like featuring such bright colours.)

The first Slurpee was invented by a Kansas hamburger stand owner, Omar Knedlik.  The Knedlik didn't sound so delicious so the Slurpee® name change occurred shortly thereafter.

Winnipeg is the Slurpee® capital of the world.  Funnily enough, Winnipeggers have the world's most refined taste buds.

A few years back, Slurpee® coined the term brain freeze.  If you don't know what a brain freeze is, go have a Slurpee® and drink it fast.  (Please don't sue us.)

Slurpee® drinks are served at a bone-chilling -2.2 degrees Celsius.  All right, bone chilling may be a bit of an exaggeration, but let's just say that these frozen drinks are pretty darn cold.

The Slurpee straw moonlights as a spoon so you can enjoy every last drop of your Slurpee, effortless, effortlessl, effortlessly.